Shrimp Fry

Ingredients

Shrimp                          20 nos.

Ginger garlic paste     1tsp.

garam masala               1/2 tsp

pepper powder             1/2 tsp

Red chilli powder           1/2 tsp.

rice flour                        2tsp.

salt                                 as required

Oil                                 for frying

Procedure

• Clean the shrimp and marinate with  all the above ingredients for 15 minutes.
• Heat the oil in a pan.
• When the oil becomes very hot fry the shrimp (fry batch by batch that is 5 to 6 shrimp at a time).
• When it looks crispy like the one shown in photo its ready.
• Take the shrimp and keep it in  paper to remove extra oil.
• Similarly fry the other portions in the same oil.

BuzzNet Tags: Shrimp fry,Seafood